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Heat Level 7 (out of 10)
Black and Red Morita Chipotle chilies. One of several varieties of jalapenos which are fully ripened then gently roasted over fire resulting in a fruitier, smoky flavor with a kick. Add them to salsa, chili, beans and rice, corn bread or barbeque sauces.
These are the same chipotles I add to my Undressing and Bar Harbor-Que.
One ounce of dried chipotles (average about 10 chillies). The aroma is irrestible, the taste sublime.
64 Eastern Promenade
Portland, Maine 04101-4465
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